A histochemical study on the role of lysosomal enzymes in idiopathic steatorrhoea before and during a gluten-free diet.

نویسندگان

  • E O Riecken
  • J S Stewart
  • C C Booth
  • A G Pearse
چکیده

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The effect on jejunal mucosa of withdrawing and adding dietary gluten in cases of idiopathic steatorrhoea.

Biopsy studies of the jejunal mucosa in patients with idiopathic steatorrhoea after periods on a gluten-free diet showed that the epithelium improved quickly in respect of surface cell height, mucosal thickness, and mitosis count, and more slowly in respect of villous height and width. In no case was recovery complete in every particular. Appearances seen through the dissecting microscope impro...

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Celiac Disease, Gluten-Free Diet, and Bone Mass Density

Background: Celiac disease (CD), as an autoimmune disease has initiated since ingestion of food containing gluten. Constant intolerance to gluten causes damages of the small intestinal mucosa. One reason of mal-absorption in children and infants is CD. Additionally, about 75% of newly identified patients with CD have low bone mineral density (BMD). Many factors have role in metabolic bone disea...

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The effect on jejunal mucosa of withdrawing and adding dietary gluten in cases of idiopathic

Biopsy studies of the jejunal mucosa in patients with idiopathic steatorrhoea after periods on a gluten-free diet showed that the epithelium improved quickly in respect of surface cell height, mucosal thickness, and mitosis count, and more slowly in respect of villous height and width. In no case was recovery complete in every particular. Appearances seen through the dissecting microscope impro...

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Histopathological Findings in the Small Intestinal Mucosa Studied by a Peroral Biopsy Technique by Margot Shiner*

Villous atrophy, changes in the surface epithelium, mucosal thickening, and glandular hypertrophy were a feature of all the mucosal biopsies from the small intestine obtained from eight coeliac children. No histological differences were observed between the children previously treated with intermittent gluten-free diets and the untreated children. Serial biopsy studies were carried out on one c...

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Evaluation of Gluten-free Diet on the Heart Functions in Children with Celiac Disease

Background Celiac disease (CD) is an autoimmune mediated gluten sensitive enteropathy and a chronic inflammatory condition caused by immune pathology in the small intestines in genetically susceptible individuals. This study aimed to determine the efficacy of gluten free diet on cardiac functions using conventional and Doppler tissue echocardiography (DTE) in children with CD compared to contr...

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عنوان ژورنال:
  • Gut

دوره 7 4  شماره 

صفحات  -

تاریخ انتشار 1966